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Cherries

Gold Anda Chile cherries are known for their high quality, excellent condition, and extraordinary flavor.

Each of our cherries is carefully selected from the best orchards in Chile, specifically from the O’Higgins and Maule regions, where the climate and soil contribute to their optimal growth.

Characteristics

These cherries are known for their vibrant color, large size, sweet and juicy flavor, making them a delight for consumers.

    • Variety: Bing, Kordia, Lapins, Regina, Royal Dawn, Santina, Sweet Heart, among others.
    • Color: Dark bright red (or other colors depending on the variety).
    • Flavor: Sweet with a slight touch of acidity.
    • Texture: Firm and crisp fruit.

Cultivation Method:

Our cherries are cultivated using sustainable agricultural methods that promote soil health and minimize environmental impact. We work closely with local harvesters who have years of experience growing high-quality fruit.

Harvest and Selection:

Harvesting is done manually at the optimal stage of ripeness, ensuring each cherry reaches its peak flavor. After harvesting, the cherries go through a rigorous selection process, where only the best are chosen for export.

Packaging:

Gold Anda Chile cherries are packed in special modified atmosphere packaging that preserves their freshness and protects the product during transport. The packaging is available in various presentations, including 2.5 kg and 5 kg boxes, designed to meet the needs of different markets.

Certifications:

Gold Anda Chile holds international quality certifications such as GlobalGAP and PRIMUS GFS, ensuring that our cherries meet the highest standards of food safety and quality.

Sustainability:

Committed to the environment, Gold Anda Chile implements sustainable agricultural practices such as efficient water use and integrated pest management techniques to ensure that our cherries are not only delicious but also environmentally friendly.

Consumer Benefits
  • Fresh, high-quality fruit, ideal for direct consumption, souvenirs, or as an ingredient in various recipes.
  • Rich in antioxidants, vitamins A and C, and low in calories, making it a healthy choice for everyone.

Plums

Gold Anda plums are juicy and delicious fruits, carefully selected.

With a balanced flavor between sweetness and acidity, our plums are perfect for direct consumption, baking, or as an ingredient in various recipes.

Characteristics

Their soft and juicy pulp, along with a smooth and shiny skin, makes them an irresistible option for consumers seeking quality and freshness.

  • Variety: D’agen
  • Color: Red, purple, or yellow skin, depending on the stage of ripeness.
  • Flavor: Sweet with a touch of acidity, juicy and refreshing.
  • Texture: Firm texture and soft pulp.

 

Cultivation Method:

Our plums are grown using sustainable agricultural methods on our own orchards. We ensure that each plum is cultivated under optimal conditions, using practices that promote soil health and minimize environmental impact.

Harvest and Selection:

Harvesting is done manually and selectively, ensuring that each plum is picked at its optimal ripeness. After harvest, the plums go through a rigorous selection process, where only the best are chosen for packaging and export.

Packaging:

Gold Anda plums are packed in packaging that preserves their freshness and protects the product during transport. We offer various packaging sizes, such as 1 kg, 2 kg, and 5 kg boxes, designed to meet the needs of different markets and consumers.

Certifications:

Gold Anda Chile holds international certifications for quality and food safety, such as GlobalGAP and PRIMUS GFS, guaranteeing that the plums processed at our facilities meet the highest global standards.

Sustainability:

At Gold Anda Chile, sustainability in plum exportation is achieved through responsible agricultural practices, carbon footprint reduction, eco-friendly packaging, sustainable certifications, labor equity, and efficient waste management.

Consumer Benefits
  • Rich in vitamins A, C, and K, as well as antioxidants that promote overall health.
  • Excellent source of fiber, helping to maintain healthy digestion.
  • Low in calories, making it a healthy choice for any diet.

Own Orchards

We own over 200 hectares dedicated exclusively to cherry cultivation.

These orchards are carefully planned and managed to maximize production and ensure superior fruit quality.

Agricultural Practices

We implement sustainable and environmentally friendly agricultural practices in our orchards. These include:

Efficient Water Use:

Drip irrigation systems that optimize water use and ensure plants receive exactly the amount they need.

Integrated Pest Management (IPM):

Natural pest control techniques that reduce the need for chemical pesticides, protecting biodiversity and soil health.

Natural Fertilization:

Using compost and other organic fertilizers to enrich the soil and promote healthy, sustainable cherry tree growth.

Commitment to Quality

Every stage of production, from planting to harvest, is supervised by a team of expert agronomists to ensure that Gold Anda Chile cherries meet the highest quality standards before being exported to international markets.

Our Producers

Committed to excellence in every harvest.

At Gold Anda Chile, we understand that the quality of our cherries and plums begins in the field. That’s why we work closely with a network of passionate and dedicated producers who share our commitment to excellence and sustainability. Each producer is a key part of our value chain, and together, we strive to offer fruit that exceeds our customers’ expectations.